Learning how to use Sriracha Stix is really easy! Try using them and you’ll see how well they add depth and flavor to various dishes from potato wedges to roasted chicken. The seasoning sticks work in any cooking process, too—from baking and roasting to pan-searing, grilling, and even stewing. Just follow these easy steps, and you can add the seasoning sticks in your dish everytime you want to.
How to Use Sriracha Stix with These Easy Steps
Step 1: Choose the Seasoning Stix blend you want
The Seasoning Stix comes in different flavors, each of which is perfectly blended to suit different dishes. No matter what the flavor is, the taste of sriracha sauce will be infused with your food, giving it the perfect heat you want.
Step 2: Poke meat or vegetable with a skewer
Poking thick ingredients with a skewer allows the Seasoning Stix to glide through easily. You can use other materials if you don’t have a skewer or if you simply want to create bigger holes.
Step 3: Gently push the Seasoning Stix inside the hole made by the skewer
Don’t force the seasoning sticks to get through in case it doesn’t budge halfway. You already made holes with a skewer. So, if you adjust the meat just a little, you can surely insert the sticks all the way.
Step 4: Make sure the Seasoning Stix is pushed all the way into the meat or vegetable
To maximize the flavors provided for by the Seasoning Stix, make sure it goes all the way through.
Step 5: While cooking, the Seasoning Stix dissolves in the process, giving it a burst of flavor from the inside!
By using the Seasoning Stix, you won’t have to marinate your ingredients. You get all these flavors without having to spend so much time preparing and grinding the spices. Plus, you get to skip the messy parts of the cooking process.
Of course, the Seasoning Stix are not exclusive to flavoring the insides of meat and vegetable alone. You can use them in various ways like seasoning a pot of chilli or spicy soup.
Now that you know how to use Seasoning Stix, you can finally intensify the sriracha flavor in your dish from the inside of the main ingredients! It’s a cool and simple way of infusing the flavor of sriracha sauce in your favorite food without having to prolong the cooking process.
Learning how to use Sriracha Stix is really easy, right? Let us know the dishes you’re planning to try with Sriracha Stix in the comments section below!