These baked potato wedges are so simple and quick to prepare. Better than French fries, crispy baked potato wedges are sure to become everybody’s new, go-to snack or side. This recipe uses the perfect blend of butter garlic seasoning stix and spices to make a dish really full of flavor. With all their advantages, baked potato wedges simply beg to be part of the weekly dinner routine. You’ll never buy the frozen, ready-made kind again!
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Potato wedges are a delectable side dish tastier than your average French fries. Less oil, less fussing around with a sharp knife, but definitely more flavor! They’re sure to be the talk of the neighborhood at your next barbecue or potluck!
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